A new type of compound seasoning food in block form--Bouillon cubes

A new type of compound seasoning food in block form--Bouillon cubes

Bouillon cubes are solid seasonings made primarily from salt, monosodium glutamate (MSG), and sugar, combined with natural spices and animal protein extracts. The product is formed into a block shape through a specific production process, making it easy to store and use in measured quantities. Flavors include more than ten varieties such as chicken, beef, fish, shrimp, and tomato, and different spice combinations can be added as needed. As an industrially produced seasoning food, soup cubes are mainly used for quick-cooking home dishes and soups, and are widely exported to African, Middle Eastern, and Southeast Asian markets through international trade.